It has returned!
Named after Diego's youngest daughter Letty, this is a double anaerobic fermentation Geisha variety.
Direct trade with Finca El Paraiso
200g
Origins:
Cauca, Colombia
Producer: Diego Samuel Bermudez Tapia
Variety: Geisha
Process: Double Anaerobic Thermal Shock
Elevation: 1930masl
Harvest: 2024
Recommended Brew:
Filter, Modern Espresso
Reminds us of:
White Peach, Peach Gummies, Oolong
Order 3 or more bags of coffee and the whole order ships free. *Flat rate $10 shipping for orders under 3 coffees.
Same or next day shipping (excluding weekends / preorders / intl orders). This coffee may be rested 7-10 days before being shipped.
Once shipped, please allow for a transit time of 4-7 business days. Orders in the GTA deliver within 1-2 days.
*signature option is available as we are not responsible for lost or stolen packages
Select the pickup option and location during checkout. You will receive an email once your order is ready.
Flat rate per order:
China, Hong Kong, Japan, Macau
UK, and select EU Countries
Australia
Other Countries: please inquire